USDA: Eggs Actually Aren’t Cholesterol Bombs

The USDA backtracked yesterday on that whole “eggs can be bad for you” thing: Turns out eggs are actually lower in cholesterol and higher in vitamin D than previously thought. Specifically, 14% lower in cholesterol and 64% higher in vitamin D, the department announced in a press release . One large…

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USDA: Eggs Actually Aren’t Cholesterol Bombs

Posted by on February 9, 2011. Filed under News, World News. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry