Weekday Vegetarian: Spicy Broth with Avocado and Tomato

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Photo: Kelly Rossiter Here is an unusal recipe which allows me to use up some more of my avocado treat purchase. It’s unusual because most soups involving avocado are chilled, and often involve buttermilk. This is a refreshing and light vegan soup and it is served hot. … Read the full story on TreeHugger

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Weekday Vegetarian: Spicy Broth with Avocado and Tomato

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Posted by on February 10, 2011. Filed under News. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry

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