Photo: Kelly Rossiter Here is a great recipe to add to your repertoire. I made this for a dinner party, and in the last minute rush forgot to mix the squash with the pesto. Honestly, the caramelized squash itself was so delicious, nobody noticed the missing ingredient. The pesto on it’s own was delicious as well and I imagine it will end up adorning some pasta shells. … Read the full story on TreeHugger
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Weekday Vegetarian: Caramelized Butternut Squash with Sage and Hazelnut Pesto