Weekday Vegetarian: Coconut Tofu Curry
Photo: Kelly Rossiter Most of the cookbooks that promise dinner in 30 minutes or less are filled with recipes that involve opening a lot of cans, so when I saw this scratch recipe from the cookbook Time for Dinner I thought I’d give it a try. It certainly was quick and easy and it was quite tasty, although I didn’t have a lot of the suggested toppings on hand, which I think would add more interest. … Read the full story on TreeHugger
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Weekday Vegetarian: Coconut Tofu Curry
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on December 3, 2010. Filed under
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