Could Quitting Booze Really Have Killed Winehouse?
It wasn’t too much booze that killed Amy Winehouse, but not enough . At least, that’s what her family thinks felled the singer, who they say quit alcohol cold turkey three weeks before she died. We won’t know the cause of her death for at least two weeks—but could “death…
Excerpt from:
Could Quitting Booze Really Have Killed Winehouse?
Posted by
on July 30, 2011. Filed under News, World News.
You can follow any responses to this entry through the RSS 2.0.
You can skip to the end and leave a response. Pinging is currently not allowed.