New York City Gets Serious About Local, Sustainable Food
Image: Teesha Dunn via flickr When New York City Council Speaker Christine Quinn announced the 59-point-plan, “FoodWorks,” yesterday, she unveiled the city’s latest move to reduce its environmental footprint, and boost the local economy and health of its citizens. The plan is designed to address all aspects of food in the city, from agricultural production through post-consumption…. Read the full story on TreeHugger
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New York City Gets Serious About Local, Sustainable Food
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on November 23, 2010. Filed under
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